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The Benefits of Medical Foods

Medical foods have been utilized to help patients since the 1940’s and today; the science of neurotransmitters is rapidly evolving.

The science behind these products allows us to use milligram dosing of amino acids to manage certain disease states and or medical conditions.

Medical foods by their very nature, are safer than drugs, their side effects are similar to those found in the normal food chain.

Medical Foods can be taken on a stand-alone basis or integrated with reduced dosing of drugs including NSAID’s.

Medical foods do not have the “Hang over” effect that so many prescriptions have including grogginess.

Medical foods do not have attenuation issues commonly found with drugs.

To learn more about the benefits of medical foods, call us today at 866-693-9593